Specials

Soup of the day - Creamy Broccolini soup with fresh lobster meat (served as a bowl) Appetizer - Salmon confit bruschetta with crispy friend inions and a honey truffle balsamic drizzle Entree - Braised beef short rib ravioli in a mushrrom marsala reduction sauce with ricotta salata cheese for garnish Special dessert - Chocolate mousse cake coppa with amarena (cherry) gelato ***ask your server about daily featured wines and seasonal spritz***

Soup of the day - Creamy Broccolini soup with fresh lobster meat (served as a bowl) Appetizer - Salmon confit bruschetta with crispy friend inions and a honey truffle balsamic drizzle Entree - Braised beef short rib ravioli in a mushroom marsala reduction sauce with ricotta salata cheese for garnish ||| Fregola pasta in a potato and smoked burrata foundue sauce with cherry tomatoes and topped with parmesan pan-fried italian sausage Special dessert - Mini new york style cheesecake with oreo crumbles***ask your server about daily featured wines and seasonal spritz***

Soup of the day - Creamy Broccolini soup with fresh lobster meat (served as a bowl) Appetizer - Salmon confit bruschetta with crispy friend inions and a honey truffle balsamic drizzle Entree - Braised beef short rib ravioli in a mushroom marsala reduction sauce with ricotta salata cheese for garnish ||| Fregola pasta in a potato and smoked burrata foundue sauce with cherry tomatoes and topped with parmesan pan-fried italian sausage Special dessert - Mini new york style cheesecake with oreo crumbles***ask your server about daily featured wines and seasonal spritz***

Check back while we update the specials!

Check back while we update the specials!

Soup of the day - Creamy Broccolini soup with fresh lobster meat (served as a bowl) Appetizer - ARANCINI (fried risotto balls, beef, peas, mozzarella) spicy tomato sauce Entree - Beef short rib ravioli in a Marsala mushroom reduction sauce with ricotta salads cheese Special dessert - White chocolate panda cotta with a plum reduction and toasted walnuts ***ask your server about daily featured wines and seasonal spritz***

Soup of the day - Creamy Broccolini soup with fresh lobster meat (served as a bowl) Appetizer - Truffle burrata and prosciutto platter with crostini toast and a balsamic glaze Entree - Fregola (pearl shaped pasta) in a creamy potato fondue with smoked burrata, cherry tomatoes, crispy Italian sausage Special dessert - Chocolate mousse cake coppa with amarena (cherry) gelato ***ask your server about daily featured wines and seasonal spritz***